(Please follow similar formatting when adding new peer reviewed articles.)
Fast Food, Phosphorus Containing Food Additives, and the Renal Diet
Srilekha Sarathy, Catherine M. Sullivan, Janeen B. Leon, Ashwini R. Sehgal
Journal of Renal Nutrition - September 2008 (Vol. 18, Issue 5, Pages 466-470, DOI: 10.1053/j.jrn.2008.05.007)
Public Health Approach to Addressing Hyperphosphatemia Among Dialysis Patients
Ashwini R. Sehgal, Catherine Sullivan, Janeen B. Leon, Karil Bialostosky
Journal of Renal Nutrition - May 2008 (Vol. 18, Issue 3, Pages 256-261, DOI: 10.1053/j.jrn.2007.12.002)
Phosphorus-Containing Food Additives and the Accuracy of Nutrient Databases: Implications for Renal Patients
Catherine M. Sullivan, Janeen B. Leon, Ashwini R. Sehgal
Journal of Renal Nutrition - September 2007 (Vol. 17, Issue 5, Pages 350-354, DOI: 10.1053/j.jrn.2007.05.008)
Serum Phosphorus Levels Associate with Coronary Atherosclerosis in Young Adults
Foley, Robert N., Collins, Allan J., Herzog, Charles A., Ishani, Areef, Kalra, Philip A.
J Am Soc Nephrol 2008 0: ASN.2008020141
